In This Section
The Sodexo Community
The Sodexo Community Website features great stories about our team of dedicated employees.
For Your Community
Your Sodexo dining team is made up of people right from your local community who are proud to serve you every day.
From menu and event planning, to community food drives and wellness education, your local dining team wants to make sure you have an exceptional experience whenever you dine with us.
Marist Dining Services contributes to Marist College programs and events by donating food and services. Programs include:
- The Wellness Fair
- National Hunger and Homelessness
- Helping Hands Across America
- Holiday Community Dinner
- Miles for Medals
- Relay for Life
- Water for the World
- Customer Appreciation Day
Additionally, Marist Dining Services contributes to various class projects throughout the spring and fall semesters such as senior Capstone Course projects, farmer's market initiatives, and chef exhibitions.
Thanks to all those who participated and donated goods towards our annual Helping Hands Campaign! We collected $218 in our retail shops that will go directly to the Dutchess Outreach!
Sodexo is committed to fighting hunger and malnutrition by engaging the entire Sodexo community including employees, customers, clients and suppliers. 17 million children in the United States are at-risk of hunger. Join us and together we can end childhood hunger.
Sodexo is also committed to supporting local community development and sourcing local, seasonal and sustainably grown or raised products. We proudly purchase products from over 700 local farms to feed students and guests in the same state or region.
Sodexo's Student Board of Directors is made up of students just like you! These students play an important role in developing the dining programs for campus communities across the country. Learn more about the Student Board of Directors and how you can get involved.